Nestled in the authentic landscapes of the Friulian Magredi, just 20 minutes from Pordenone, Casato Bertoia welcomes visitors with the magic of a land cultivated for five generations.
Here, nature dictates the pace of production, and the crops, which are strictly and proudly organic, produce fruit and vegetables that are turned into jams, pickles, and vegetable spreads, all lactose- and gluten-free.
The company adopts sustainable practices, using natural energy sources and recyclable packaging, so that the entire production cycle is environmentally friendly. It also enthusiastically welcomes visitors (groups and individuals) who wish to visit the vegetable garden and orchards, taste the products firsthand, and purchase Casato Bertoia’s delicacies in the well-stocked shop.
Finally, it offers a well-equipped caravan area where guests can enjoy a vacation surrounded by nature, a large fenced green park, and the opportunity to enrich their experience at Casato through nature excursions and historical and cultural tours of the area.
Photo credits: Fattorie Friulane



