Trattoria Alla Casasola

Opened by Marian and Florina, a couple in love with Friuli and its cuisine, the trattoria Alla Casasola is a welcoming place, where you can breathe the passion of the owners for the ingredients of the territory and immediately perceive their warm welcome. Local products play an important role in the menu, both presented traditionally and creatively. The cuisine of Trattoria Alla Casasola respects and enhances tradition, presenting products such as Pitina (a local salami), the “formai dal cit” (a local cheese), the Asìno cheese; the red onion of Cavasso Nuovo, and many others. An exciting journey into traditional Friulian cuisine awaits you in Trattoria Alla Casasola!

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